yarrabank sparkling cuvee vintage 2013

Yarrabank Cuvee Brut Sparkling 2013

Yarra Valley, Victoria   |    750ml   |    12%
Yarrabank has been a long time favourite sparkling wine of ours, consistently delivering an exceptional example of vintage Australian sparkling wine. Made through a joint venture between Champagne Veuve A. Devaux and the highly regarded Yering Station.

The 2013 Yarrabank Cuvee Brut Sparkling is made in the ''Methode Traditionnelle' and it's clear to see the French influence here. Aromas of citrus apple and bread-dough leads into a complex palate displaying zesty cool-climate fruit, creaminess and subtle yeast influence. An Australian vintage sparkling wine of the highest quality, this is well deserving of its position among the top echelon of local examples.

Review of the 2012 vintage below;

"95 Points. Comprising 51% chardonnay, 49% pinot noir, 5 years on lees, 12% reserve wine kept in a 5500l foudre, 4.g/l dosage. Yellow-straw; complex wine, nashi pear and biscuit on the bouquet leads into a rich palate with peach and nectarine fruit, creamy mouthfeel. Diam. 13% alc. $38" - James Halliday, Halliday Wine Companion 2019.

Availability: In stock

$32.90
The Yarrabank Cuvee Brut Sparkling are produced through a joint venture between Champagne Veuve A. Devaux and the highly regarded Yering Station. Made using 'Methode Traditionnelle', Yarrabank has firmly established itself as one of Australia's top sparkling wines.
1
Victoria
Yarra Valley
750
12
The showcase of our joint venture with Champagne Devaux. A perfect aperitif - vibrant and bright with grapefruit blossom and ripe apple notes.

Colour: Pale straw.

Nose: Grapefruit blossom with a creamy ripe apple overlay. Rich and complex.

Palate: Complex yeast autolysis with a creamy centre. The 2011 Yarrabank displays a plum centre with ripe apple finishing with a fine line of racy acidity and minerality.

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