Seresin Sauvignon Blanc

Seresin Sauvignon Blanc 2017

Marlborough, New Zealand   |    750ml   |    14%
Over the past decade Seresin Estate has established itself as one of Marlborough's leading makers of Sauvignon Blanc, consistently delivering a level of complexity rarely found in Marlborough Sauvignon Blanc. Blended from several parcels of Sauvignon Blanc from across three different vineyard sites, as well as a small volume of Semillon, the 2017 Seresin Sauvignon Blanc is a perfect example of the Seresin style.

Subtle on the nose with vibrant notes of ripe yellow stone-fruit, soft passionfruit and a chalky-mineral complexity. The palate is layered and finely-textured, with ripe gooseberry, tropical and citrus notes framed by a mouth-watering acidity, which creates a persistent finish. Another superb example from Seresin Estate.

"An unusual Marlborough Sauvignon. Wild yeast. A quarter was fermented in oak and the blend, from two vineyards, includes 7% Sémillon. With this wine we’re halfway between Marlborough and Léognan in Bordeaux. Broad, tangy with some lanolin and lots of green notes. Very juicy and refreshing but with much more depth than the average Marlborough Sauvignon. Very vibrant. Oak is far from obvious except for the extra texture.12.5% Drink 2018-2022. 16.5 points" - Jancis Robinson.

Availability: In stock

$22.90
Only available for purchase in 6 bottle increments.
Seresin Estate is one of the star wineries of New Zealand's famous Marlborough wine regions. Established in 1992 by Michael Seresin, a New Zealand born film-maker based in London, the wines are made by acclaimed Brian Bicknell. Seresin's first vintage was in 1996. In 2000 the Tatou vineyard was purchased, followed a year later by land in the Omaka Valley which has become Seresin's Raupo Creek vineyard. Organically and biodynamically grown, hand-tended and hand-picked, the grapes from our estate are transformed into artisan wines through gentle, traditional winemaking.
6
New Zealand
Marlborough
750
14
Blended from several parcels of Sauvignon Blanc from across our three different vineyard sites, as well as a small volume of Semillon, this is a true reflection of Seresin Estate in a bottle. Subtle on the nose with warm notes of ripe yellow stone-fruit, soft passion fruit and a chalky-mineral complexity. The palate is layered and finely-textured, with ripe gooseberry, tropical and citrus notes, framed by a mouth-watering acidity, which creates a persistent finish.

Certified organic and biodynamically grown

Suitable for vegetarians and vegans

No dairy products or eggs used during production

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