Paxton is a family owned and run McLaren Vale wine company; founder and owner, David Paxton, is one of Australia's most highly respected viticulturists; David's son Michael oversees the winemaking and second son, Ben, manages Cellar Door. Paxton vineyards are managed using biodynamic farming principles - farming without the use of synthetic fertilisers and pesticides with a focus on promoting healthy, living soils through natural compost preparations.
"Following consistent acclaim for ‘Thomas Block’ fruit from the wine companies we were supplying, we decided to produce a Chardonnay under our own label. With fresh, lively and attractive citrus and integrated oak, this wine is a Chardonnay lover’s dream. The relatively long and later ripening period for the fruit contributes to the unique, elegant characteristics of the resulting wine. Varietal but atypical of the region, this single vineyard Chardonnay is very impressive, a showcase for whites of the McLaren Vale region. Become a true believer!" - Paxton Wines.
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