With a focus on traditional winemaking craftwork and state-of-the-art technology, the McPherson wines are designed to be easy-drinking, fruit driven styles with generous mouth-filling flavours. For almost 50 years the McPherson family have been committed to producing high quality wines at an affordable price.
This wine was crafted from 85% Chardonnay and 15% Pinot Noir grapes, sourced from our vineyards in the Goulburn Valley and the Strathbogie Ranges. Grapes were picked and crushed during the cool of night to retain their fresh, varietal flavours. The juice was then divided into select parcels. Each parcel underwent a different treatment such as malolactic fermentation; fermentation and time with French oak; or spending an extended period on yeast lees. Each treatment resulted in an individually flavoured parcel of wine, and the unique character and personality of the final blend is a result of the special handling of these separate parcels.
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