Harewood Denmark Pinot Noir 2017

Harewood Denmark Pinot Noir 2017

Great Southern, Western Australia   |    750ml   |    13%
One of the shining lights of Western Australia's Great Southern region, Harewood Estate continues to go from strength-to-strength under the guidance of former Howard Park winemaker, James Kellie. Harewood consistently deliver exceptional quality wines at very reasonable prices; this newly released 2017 Denmark Pinot Noir is a perfect example of this. 

This 2017 Harewood Denmark Pinot Noir is produced from grapes grown on two vineyards in the cool-climate, maritime region of Denmark, Western Australia. This is an impressive Pinot Noir offering relatively rich black cherry and raspberry flavours that are complimented by hints of spice, savoury mushroom notes and subtle aniseed. A great value Pinot Noir that offers plenty of drinking pleasure at this price.

"From Harewood's two vineyards in Denmark. The light colour is no surprise, but then neither is the fragrant cherry/plum blossom bouquet. The light-bodied palate is in the mainstream of James Kellie's elegant style for all his wines, a consistency to be applauded. A wine that will offer most over the next 5+ years, but not disintegrate thereafter. Alcohol: 13.5 % Drink By: 2025 Closure: Screwcap. 92 Points" - James Halliday, winecompanion.com.au. 

"Denmark (sub-region) pinot noir. Machine picked, cultured yeast, six months in 15% new French oak. Light in colour but there’s plenty going on. It’s a meaty, spicy pinot. Cherries are the backdrop, or the conduit, with woody spices flying hither and thither. Tangy finish, complete with mint and anise notes. It’s a most enjoyable wine to drink, it has to be said. Rated: 91 Points Tasted: Jan18 Alcohol: 13% Price: $21 Closure: Screwcap Drink: 2018 - 2023" - Campbell Mattinson, The Wine Front.

Availability: In stock


Extremely limited, only 7 bottles in stock.

Only available for purchase in 6 bottle increments.
Established in 1988 in Denmark, Western Australia, Harewood Estate was bought by ex-Howard Park winemaker, James Kellie, and his family in 2003. Since then, the winery has moved forward in leaps and bounds. It has garnered many favourable reviews from renowned wine critics whilst collecting a swag of wine show medals and trophies.

James Kellie prides himself on delving into the true expression of the Great Southern’s sub-regions of Denmark, Porongurup, Frankland River and Mount Barker using grape varietals such as Riesling, Semillon, Sauvignon Blanc, Chardonnay, Pinot Noir, Shiraz and Cabernet Sauvignon. As Harewood Estate says, “The art is on the inside” of every bottle.

The fruit is sourced from select, low yielding vineyards from each sub-region to produce cool climate wines James Halliday refers to as “Wines of exemplary quality and typicity.”
Western Australia
Great Southern
This wine is a blend of several blocks of Pinot (clones D5V12, 114, 115 and 777) growing in our two vineyards in the cool-climate, maritime region of Denmark, Western Australia. The Harewood vineyard, planted in 1988 is a warmer site and is complemented by the higher altitude, more maritime Apricus Hill vineyard, planted in 1995

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