Balnaves Cabernet Sauvignon

Balnaves Cabernet Sauvignon 2015

Coonawarra, South Australia   |    750ml   |    14.5%
Balnaves is a family owned wine company in the heart of the famous Coonawarra Terra Rossa strip. Since the planting of the first 5 hectares of vines in 1976, the vineyard has grown steadily and now covers a total of 56 hectares of Coonawarra Terra Rossa soil. The team at Balnaves always produce outstanding Coonawarra Cabernet Sauvignon and the 2015 vintage is another impressive offering.

Deep rich red in colour, the nose is very perfumed with aromas of pure cassis, violets, blackberry and graphite combined with fine mocha-coffee French oak. The palate is structured and elegant with ripe cassis fruit and a fine tannin finish. This wine will reward careful cellaring, and we recommend decanting before drinking.

Availability: In stock

$36.90
Only available for purchase in 6 bottle increments.
Balnaves is a family owned wine company in the heart of the famous Coonawarra Terra Rossa strip. Since the planting of the first 5 hectares of vines in 1976, the vineyard has grown steadily and now covers a total of 56 hectares of Coonawarra Terra Rossa soil. The principal variety planted is Cabernet Sauvignon, which accounts for 70% of the area whilst the addition of Merlot, Shiraz, Cabernet Franc, Petit Verdot and Chardonnay make up the total vineyard area of 58 hectares.

The vineyard is divided into small blocks of between one and two hectares, which take into account depth of soil, trellis design, vine clone and row direction. The quality of wine produced from these small blocks is evaluated each year and recorded. This practice proves the validity of the French concept of "terrior" or the effect that microclimate; geological features and other factors have on the quality of the wine produced. Such effects are clearly seen in the small Balnaves vineyard at Coonawarra.
6
South Australia
Coonawarra
750
14.5
Vineyard Notes: Vintage 2015 was cool with very slow ripening after a warm Christmas, with low night-time temperatures allowing for good maturation. Cabernet Sauvignon from our Walker Cabernet vineyard (97.3%), was blended with (2.7%) Petit Verdot, from Dunstan.

Winemakers Notes: This wine spent 18 months in tight-grain French oak from Taransaud, and Berger and Sylvain cooperages, before bottling in December 2016

Tasting Notes: Deep rich red in colour, the nose is very perfumed with aromas of blackberry, violets, cassis and graphite combined with fine mocha-coffee French oak. The palate is structured and elegant with ripe cassis fruit and a fine tannin finish. This wine will reward careful cellaring, and we recommend decanting before drinking

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