The most prolific wine varieties grown in Australia are as follows: Cabernet Sauvignon, Chardonnay, Grenache, Merlot, Pinot Noir, Riesling, Sauvignon Blanc, Semillon, Shiraz, .
Display all listings for Riesling Riesling is often referred to as one of the most noble of grape varieties and is widely loved throughout much of the world. Interestingly it is one of the few varieties not orginating from France with its traditional home being in Germany. Riesling is an aromatic variety that produces intensely fragrant and flavoured wines of exceptional character. Notes of citrus, honeysuckle, blossoms, green apple and mineral are commonly seen. With high acidity and comparably low alcohol, the wines retain an enviable freshness which many other varieties lack. Oak is not used and the wines are very pure and clean. Today, Rieslings are invariably made as dry styles, making them suitable for serving as aperitifs. Australia's best known Rieslings are produced in South Australia's Eden and Clare Valleys, Western Australia's Great Southern region along with Tasmania. Many high quality examples have increadible longevity developing toasty, honey characters with time. |
