"As 42°S is the central latitude of Tasmania this name reflects our position in crafting fruit-driven wines from grapes sourced from throughout the state. The island state hosts several unique viticultural sub-regions; each area performing differently to climatic variations over the vintages. This wide-ranging scope in grape supply allows us to make outstanding Tasmanian wines every year. Pure red cherry and blackcurrant aromas follow with mixed red berry flavours. The fresh fruit flavours linger with an elegant and soft tannin structure. Went well with Italian pork sausages and polenta. (Tasted 6th August, 2008)" - Tasting Notes by Frogmore Creek.

"Quite fragrant and spicy; light- to medium-bodied; some whole bunch characters; attractive red fruits; has elegance. Screwcap. 14.1% alc. Rating 91 Drink 2013 $26 Date Tasted Jan 09 " - James Halliday, winecompanion.com.au.  

Last stocks, 2010 vintage coming soon.

"As 42˚S is the central latitude of Tasmania this name reflects our position in crafting fruit-driven wines from grapes sourced from throughout the state. The island state hosts several unique viticultural sub-regions, each area performing differently to climatic variations over the vintages. This wide-ranging scope in grape supply allows us to make outstanding Tasmanian wines every year.

Aromas of white nectarines, almonds and lemon expand in the glass. Flavours of juicy pears fill the palate while a citrus acid zing maintains a tight structure. Went well with flathead and chips. (Tasted 7th January, 2009)" - Notes from Frogmore Creek.