Made by the talented Peter Schll of Spinifex fame, the Cigale wines are some of the best value wines around. The fruit is 100 per cent Barossa from the same vineyards as the Spinifex wines, however the wines are a touch more open and forward in style.

"95 Points. This is complex and deep, gentle florals, black forest fruits and gentle spice: some peach. So slippery and sweet fruited, but then gets lovely wholemeal crusty flavours in the middle. I'm gobsmacked by the price for a wine of this quality" - Tim White,  The Australian Financial Review, January 2009.

"94 Points. Winemaker-owners Pete Schell and Magali Gely hit the ground running with Spinifex and haven't looked back. Brilliantly clear red hue; an elegant and supple wine with highly expressive, spicy red fruit flavours lengthened by excellent acidity. 63/21/16% blend. From Barossa SA. Drink to 2013 with beef provencale" - James Halliday, Top 100 Wines, The Weekend Australia, November 14-15 2009.